Weekend Workshop: Introduction to Canning

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  • 10.07.17
    10:30 am - 12:00 pm

Have you always wanted to pre-serve your own food, but weren’t sure where to begin? Join us for an introduction to canning and learn the must-have tools and safety tips to ensure success at home. Jam and peaches are on the menu!

10:30 am–12:00 pm
$15 Members, $20 non-members


Venue Phone: 541-382-4754

59800 South Highway 97, Bend, Oregon, 97702, United States